Our Grain Free range includes a selection of the finest freshly prepared nutritious and highly digestible animal protein sources. The range has been formulated with sweet potato and potato to be suitable for those with grain intolerance/sensitivity.
Salmon is naturally rich in omega 3 essential fatty acids which have anti-inflammatory properties and provide support for skin and coat condition and joint health.
Sweet potato is low in fat, and may also benefit digestive health as it is a rich source of dietary fibre.
Asparagus is rich in vitamins A, C and K plus folic acid which all help contribute to general health & well-being.
Composition: Salmon & Trout 50% (including Freshly Prepared Salmon & Trout 36%, Dried Salmon 12% & Salmon Stock 2%), Sweet Potato (24%), Peas (9%), Potato, Beet Pulp, Linseed, Omega 3 Supplement, Minerals, Asparagus (0.3%), Fructooligosaccharides (FOS, 96 mg/ kg), Mannanoligosaccharides (MOS, 24 mg/kg)
Analytical Constituents: Crude Protein 26% Crude Fat 11% Crude Fibre 3% Crude Ash 7.5% Moisture 8% NFE 44.5% Metabolisable Energy 359 kcal/100g Omega 6 Fatty Acids 1.8% Omega 3 Fatty Acids 3% Calcium 1.4% Phosphorus 0.9%
NUTRITIONAL ADDITIVES PER KG: Vitamins: Vitamin A 15,000 IU, Vitamin D3 2,000 IU, Vitamin E 95 IU Trace Elements: Zinc (Zinc Sulphate Monohydrate) 50mg, Iron (Iron (II) Sulphate Monohydrate) 50mg, Manganese (Manganous Sulphate Monohydrate) 35mg, Iodine (Calcium Iodate Anhydrous) 1mg
No Added Artificial Colours & Preservatives
